Sweet Kristine and I harvested our Rhubarb for the first time and ...
... of course baked a Rhubarb Pie :)) yummiiiii
But before the pie we made an omelet with our homestead eggs, Nettles and Ground elder. The tomatoes are organic from the shop but the Basil on top of is from our pots :)
Just to update; I planted today Red Lettuce, Iceberg, more Onions, more Carrots, more Radishes, Perennial Rucola, Parsley and Leek. All seeds.